With the onset of monsoon, our hunger automatically starts craving for something crispy, greasy and delicious. For example, pakoras, bonda, vada pav and more. These snacks not only satiate our soul but also bring a feeling of summer. However, consuming these snacks every other day can really spoil one’s health. These recipes are deep-fried and mostly made with all purpose flour. All these things hinder our health, especially for those who are following a weight loss diet. fret not! Here we bring you 5 Mushroom Recipes Which you can enjoy without any fault. These mushroom recipes are not only healthy but also very tasty. let’s get started.
Read also: 11 Desi Recipes To Try For Weight Loss – For Breakfast, Lunch And Dinner
Here are 5 low-cal mushroom recipes you must try:
1. Clear Mushroom Soup – Our Recommendation
What could be better than having a bowl of healthy soup while enjoying a rainy day? We feel nothing! Not only is this clear mushroom soup light and healthy, but it also tastes heavenly. To prepare this delicious soup, you only need a few readily available ingredients, and you can have a comforting bowl of soup ready in minutes. Wondering how to go about it? Find the recipe here.
2. Warm Mushroom Salad
Here we bring you an amazing salad recipe made with sautéed mushrooms, onions and a little soy sauce to taste. So, when in the mood for a delicious salad, give it a try! For the Mushroom Salad recipe, click here.
3. Mushroom Spice Toast
Made with steamed mushrooms in a rustic spice blend, this recipe is the perfect snack to enjoy at tea time with the family. For weight loss purposes, do not use paneer in this recipe. click here.
4. Mushroom Brown Rice
Mushrooms and brown rice are both rich in fiber and protein. In this recipe, both of these ingredients are tossed together, resulting in a dynamic combo. Add salt and pepper as per your taste and your nutritious meal is ready. For the Mushroom Brown Rice recipe, click here.
5. Mushroom-Dal Tikki
finally we bring you tikki recipe which is not only nutritious but also bakes, giving it a healthy twist. Made with protein-rich ingredients like mushrooms and lentils, this tikki is perfect for a healthy breakfast. Find the recipe here.