A weeknight meal is incomplete without a delicious bowl of dal, some masala sabzi and our choice of roti or rice to accompany it. This nutritious and meaty meal really satisfies the body and the heart. But making dal can be a little tedious sometimes. Preparing the masala, cooking the dal, making the tempering, all these cooking preparations can take some time, especially on a working day. what we need is a quick and easy Dal recipe that can be prepared without any hassle. That’s why we have shortlisted some delicious pulses that are ready in 30 minutes. With these recipes, you can easily prepare a healthy and delicious meal, even in a weekday.
Read also: 5 Comfort Foods That Will Make You Love South Indian Cuisine
Here are 7 easy dal recipes ready in 30 minutes:
1. Dhaba Dali
You’ve tried making dhaba-style dal at home before and you’ve been unsuccessful. But not today! Presenting that utterly tangy, tangy and delicious dal that just fell off your feet the first time you try it at your favorite dhaba. Serve it with rice, roti or salad and have a bite!
Click here for the complete Dhaba Dal recipe.
2. Fry Lentils
Dal fry is a delicious dish in all North Indian restaurants. Even if you are a staunch non-vegetarian, you don’t mind having a helping of this yellow lentil with a red, tangy tempering.
Click here for the full recipe for Dal Fry.
3. Tadka dal without oil
If you love to enjoy the tangy taste of dal tadka but stay away from oil kernels or are trying to lose a few kilos, then we have the perfect recipe for dal tadka for you.
Click here for the complete recipe for Dal Tadka without Oil
4. Sindhi Tidli Dal
In Sindhi, ‘Tidli’ means ‘three pulses’, i.e. chana dal, urad dal and green chilka dal. These pulses are mixed and pressure cooked. This is a Sindhi dish that tastes great with rotis or doda. Tidli dal is enhanced by a rich tadka cooked with ghee and strong flavors of garlic and cumin and asafoetida.
Click here for the complete Sindhi Tidli Dal recipe.
5. Urad and gram dal
This is a lovely dal recipe that will make your everyday meals graceful. Made from gram, black gram and mild spices, this dal is delicious and delicious. Decorate with fresh cream!
Click here for the complete Urad and Chana Dal Recipe.
6. Langarwali Dal
What makes langarwali dal unique is how simple the recipe is yet it turns out to be one of the most delicious and velvety dals you can dip your rotis in. Langarwali dal is served with some soft rotis, seasonal vegetables and some rice.
Click here for the full recipe for Langarwali Dal.
7.Ghiya Chana Dal
This Ghiya- Chana Dal recipe is ideal for those who want to have more protein in their diet. Chana dal is loaded with plant-based proteins and a wide range of healthy antioxidants, add the goodness of Ghiya to it and you have a rich, healthy and nutritious fare.
Click here for the full recipe for Ghiya Chana Dal.
Try these instant dal recipes and let us know which one is your favourite!