Himachal Pradesh is not only known for its lush green mountains and breathtaking views, but also for its delicious cuisine. Each valley has something unique and delicious the state cuisine has to offer. Pahari food has a distinct aroma as it is cooked on low flame and its major use is also Curd and cardamom in its dishes. What really makes this dish really comforting is that it is primarily homely but rich in flavor. So, here we bring you a list of 5 classic Himachali dishes, so that you can enjoy the authentic flavors of the state at the comfort of your home. Make these delicacies for lunch and savor them in the company of your loved ones. Let’s start with the recipes.
Read also: Himachal Pradesh Cuisine: 13 Best Dishes | Best Himachali Recipes
Here are 5 Himachali dishes that you can make at your home:
1.Rara Mutton (Our Recommendation)
Let’s start the list with our favourites. A classic mutton curry in Himachali style, this soulful red mutton curry is prepared with a combination of delicious spices and is sure to make you swoon! Trust us, you won’t regret making this dish. Find the recipe here.
2. Potato Palada
If you want to make something new out of potatoes, then definitely try this recipe once! Aloo Palda is a thick curd gravy cooked with Pahari-style potatoes and hot spices like cloves and cardamom. It is fragrant and very tasty. Find the recipe here.
3. Himachal Mutton Curry (Chha Gosht)
Locally known as Chha Gosht, this Himachali-style mutton curry is another popular curry from the state. It is made from a mixture of gram flour, buttermilk and delicious spices. It tastes best when served with steamed rice or any roti of your choice. Find the recipe here.
4.Himachali Tawa Chicken
If you are a chicken lover, then you cannot miss out on this delicious Tawa Murgh recipe. Chicken pieces marinated in curd, cream and freshly ground garam masala. To enhance the taste, add a tempering of red chili and coriander. Find the recipe here.
5.Aurea Pumpkin
Another unique recipe from the state of Himachal Pradesh is Auria Kaddu. This seasonal pumpkin dish offers a fusion of spicy and tangy flavours. Make this delicious dish for lunch and enjoy it with your loved ones. Find the recipe here.
Try these delicious Himachali lunch dishes and let us know which one is your favorite in the comment section.