Eggs are one of the most common breakfast options in most households. Along with being easy and delicious, they are also rich in protein and other nutrients. Fried, poached, or scrambled, there aren’t many food options out there like an egg. We usually go for plain boiled eggs when we are in a hurry, but if we have time, you best believe we are making a comprehensive masala egg bhurji to go with our toast. But what if you’re an egg lover who doesn’t want to go to these two extremes and are looking for something in between? Well, we’ve got you covered. Try Boiled Egg Bhurij – an easy and delicious recipe for busy mornings.
Spice up that simple plate of boiled eggs with this easy recipe
(Also read: Breakfast-Special: Try this Crunchy Egg Fingers recipe to start your day off right)
Well, as the name suggests, boiled egg bhurji is a combination of boiled egg and egg bhurji. From toast to bread, you can pair this delicious egg dish with almost anything. And why even pair it? With its delicious spices and mouth-watering soft texture, boiled egg bhurji is a delicious breakfast dish that you can enjoy alone. Add red chili powder or black pepper to heat, garnish with chopped onions and fresh coriander for crunch and enjoy this nutritious snack today. Excited to try this dish? Get the easy recipe here.
How to make Boiled Egg Bhurji Recipe:
Boil some eggs and cut them roughly into medium pieces. Now add onion, tomato, ginger garlic and other spices in a pan. Add hard-boiled eggs and toss around lightly. Serve hot garnished with the ingredients of your choice.
Mix it with buttered toast or enjoy it, get step-by-step recipe here.
(Also read: Breakfast Special Chicken Vada Pav: Make a protein-rich breakfast with this street snack)
Try this easy and spicy desi and breakfast recipe and enjoy. Tell us how you liked it in the comments below.
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