Salad is one of those things that some people can eat all day, and some might never want to. Thanks to exposure to the Internet, television, and any number of video-based mediums, we all regard salads as a plateful of greens that have a bland taste. But that is not true. If you look at the different recipes, you will find a bunch of exciting mixes that will make your mouth water. Chicken pieces are used in some salad recipes, some contain bites of falafel, and some are made with chickpeas. And not only that; With a delicious dressing, you can easily enhance the flavor of your salad as well. It also gives you a good amount of nutrition, health and taste in one bowl! So, if you’re looking for a new salad recipe to try, how about making an Italian pasta salad?!
Pasta salad is one of those dishes that is easy to make. But many of us may not know how to add flavor to it. However, don’t be upset. The Italian Pasta Salad recipe we bring to you today is very different vegetables and cheese, and a pungent dressing flavor that gives it an extra zing. Plus, this cold recipe is perfect to eat in this hot and humid weather! So let’s see the recipe of this dish without waiting.
(Also read: 7 mistakes you should avoid when making restaurant-style pasta,
Pasta can be used to make healthy and delicious salads.
Italian Pasta Salad Recipe: Here’s How to Make Italian Pasta Salad
First of all, put boiled pasta, cherry tomatoes, onion, capsicum, black pepper and cheese cubes in a bowl. Then make dressing with tomato juice, lemon juice, olive oil, garlic, basil, mint, salt and pepper. Mix it well and pour it over the vegetable and pasta mixture. Now add bread croutons and herbs in the morning.
click here For the full recipe for This Delicious Italian Pasta Salad.
For more such delicious Pasta Salad recipes, click here,
Give these a try, and let us know which one you like best!