We can never have enough sweets! Even after a heavy lunch, even if our stomach is full, we still eat sweets because sweets do not fill our stomachs, they fill our hearts. The joy of having a delicious dessert is indescribable! One such dessert that many consider to be their comfort food is banana bread. The soft, spongy bread makes a great and delicious tea time snack at midnight. However, baking banana bread is time-consuming and delays our desire for sweet gratification. But doesn’t that mean that our craving to eat banana bread will go away? So, we’ve found a quick recipe for banana bread that can be ready in 5 minutes and isn’t even the best thing! This Banana Bread recipe is made in the microwave so you don’t need an oven.
Banana bread tastes good with tea.
How to make 5 Minute Microwave Banana Bread:
All you need for this recipe is a bowl to mix them and a microwave to cook the batter. The best part about this recipe is that no eggs are used in it, making it a recipe that even vegetarians can make. enjoy happily. Begin by mixing all the dry ingredients (flour, sugar and baking powder) in a bowl. Make sure the bowl you use is microwave safe. Add wet ingredients (mashed banana, milk, oil and vanilla extract) to bowl. Mix the wet and dry ingredients together until a smooth batter is formed. Cook the batter in the microwave for about 2 minutes or until the cake is cooked through. Banana bread is ready!
Click here for the step-by-step recipe for 5 Minute Microwave Banana Bread.
Super easy, isn’t it?! Why not try it now? It will not take much of your day and you will get a delicious treat. Tell us in the comment section how you liked it.
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