In recent years we have all seen how the Korean wave has captured the hearts of people around the world. We’ve seen people following K-beauty trends, dancing to K-pop music and binge-watching all those Korean dramas! But there is one more thing in all these things which has caught the attention of many people. Any guesses on what this could be? Well, of course, we are talking about the delicious cuisine of this country! Spicy rice cakes, a soup bowl of ramen, and a savory side of kimchi always make us hungry for something! So, why not try making some of these classic South Korean dishes at your home? Now we know that making a new dish at home can seem like a hassle. But trust us on this one; The dishes we bring to you today require a few simple ingredients that you can easily find in the local market. Plus, you can give your friends and family a whole new taste with these recipes! Check out the recipes below:
Read also: Want to try Korean food? Get Started With Making This Easy Cheese Dip (Recipe Video Inside)
Here’s your guide to classic South Korean cuisine:
Kimchi:
Considering the popularity of kimchi, this has to be our number one recommendation for you to try! Kimchi is made from napa cabbage and added to a mixture of spicy pastes. This dish is usually served with rice or noodles. You can also pair it with grilled meat. find full recipe Here,
Korean Ramen:
Everyone has heard of ramen, and we’ve seen it countless times in K-dramas. There’s just something about these spiked noodles that makes us swoon when we see them. Here we bring you a quick recipe with the help of which you can make delicious Chicken Ramen at home. View Full Recipe Here,
Spicy Rice Cake:
Spiced rice cakes, or tokbokki in Korean, are a quick recipe that every spice lover can try. Here we bring you a simple and vegetarian version of rice cakes. You can make this recipe in a jiffy with your everyday household ingredients. here is complete Method,
Black Bean Noodles:
Black bean noodles are one of the most popular noodles in South Korea. In this recipe, first black bean sauce is made and vegetables of your choice are mixed in it. The taste of this dish is a mixture of spicy and sweet. Once you’ve finished making the sauce, you can pour it over the noodles and mix to enjoy. Click here For the full recipe.
Gimbap:
Cooked rice and various additional ingredients are folded into sheets of dried seaweed to make this popular Korean dish. A sheet of seaweed is called ‘jim’ and cooked rice is called ‘baap’. The dish is often served with yellow pickled radishes. find recipe Here,
so what are you waiting for? Put on your favorite K-drama and enjoy these classic recipes side by side!