If you do not want to do one thing in this scorching heat, then spend hours in the kitchen away from the air conditioner. Preparing back-breaking and time-consuming snacks for guests seems like a chore. Don’t you agree? That’s why most of us turn to something quick, easy, but pretty cool. So, if you are having a sudden guest gathering at home, we bring you a recipe that can be a great option for everyone. Chicken lover. This recipe is called Mango Chili Chicken. This summer special recipe can really prove to be a game-changer, especially on those days when you want something quick and impressive. It is easy to make, and its texture is delicious for almost all meat eaters.
As the name suggests, this recipe is made by adding mangoes. Adding mango makes this recipe spicy and sweet quickly. The best part about this Indo-Chinese recipe is that it takes only 30 minutes to prepare. You can also serve it with rice, or noodles for a filling and nutritious meal.
About Mango Chili Chicken Wings Recipe: How to make Mango Chili Chicken Wings Recipe
To start with the recipe, you first need to coat the boneless chicken chunks. For this take a bowl, add refined flour, corn flour, salt, pepper and ginger-garlic paste and mix well. Place the cubed chicken in a bowl and coat well with the flour mixture. Keep aside.
Meanwhile, take a frying pan, add oil to it and heat it. Once done, leave chicken nugget And fry till golden brown and crisp. Please Note: If you want extra crispy chicken, you can double fry the chicken pieces.
Now take a separate pan for the sauce, put 2 tbsp oil in it and let it heat up. Add chopped green chilies and chopped garlic and fry for a few seconds. For the full recipe, click here.
For more Chicken Starter Recipes, click here.
Try this recipe at home and let us know how it went in the comment section below. happy summer!