Indian festivals and celebrations are synonymous with grandeur day in and day out on our favorite sweets. Wherever we go this festive season, we are offered a variety of sweet treats, and we would surely like to do the same for our guests, right? If you are thinking of serving plain old Kaju Ki Katli, just think! Sure, cashew barfi is a top-tier choice for Diwali celebrations, but why not make a dessert that’s that much more tempting and indulgent? and do not worry; This is not an elaborate back-breaking preparation. Instead, these sweet treats will be ready in less than 30 minutes and with very few ingredients. This barfi is sweet, slightly nutty, roasted, and this Diwali is bound for your festive mood, it is called Badam Barfi.
Barfi is an integral part of all our celebrations
(Also read: Diwali Special: How To Make Kaju Katli For This Festive Season)
This delicious Badam Barfi requires only three main ingredients – khoya, almonds, and sweetener of your choice. You can make this easy recipe in less than 30 minutes, making it a perfect festive treat to save your time and effort. The sweet and lightly roasted taste of almonds creates a rich mix with the soft and creamy khoya. You can sweeten it lightly and plate it on a flat surface. Before set, cut into diamond, square or triangular shape. You can optionally garnish with some pistachio shavings or drizzle some light rose water, or enjoy the barfi; We are sure you will love it anyway! Here is the recipe of Badam Barfi which you can easily make at home.
How to make Badam Barfi in 30 Minutes Easy Badam Barfi Recipe:
Cook grated khoya with sweetener of your choice for a minute or two, keep aside. Add roasted almonds and mix well. Place in a dish and microwave for a crunchy caramelized look of barfi. You can also keep it on a plate to set in the fridge, the choice is yours.
You can experiment with toppings; You can use finely chopped pistachios, almonds, cashews, or just a few rose petals for a royal look.
For a detailed recipe of Badam Barfi, click here.
This Diwali, try this delicious and delicious barfi; Tell us how it turned out in the comments below.
Happy Diwali 2021!
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