Whenever we make changes in our diet and try to eat healthy, one thing that many people find challenging is how to get more protein rich foods. Of course, there are many recipes that use protein, but at the same time, many of these dishes can be oily and heavy. So, ultimately, it may not have a positive effect on your health. However, there is a simple solution to your problem of consuming a protein-rich diet. Even though Indian cuisine uses spices, butter and other ingredients, it can always be made healthier by swapping out a few ingredients! For example, take a bhel puri. This popular street food has masala, murmura, sev, bhujia, chutney and more. But an easy way to make it rich in protein is to make egg bhel puri! Yes, you read that right! Now we know egg bhel puri doesn’t taste as delicious as mango, but trust us, you will be in for a surprise!
In this recipe, you have to use traditional bhel puri material. But to make it healthy, we will add boiled eggs to it. This recipe is best for snack or quick preparation Breakfast, Enjoy a cup of tea with this delight. Check out the full recipe below:
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Egg Bhel Puri Recipe: How to make Egg Bhel Puri:
First put in a bowl murmurRoasted peanuts, red chili powder, salt, chopped onions, tomatoes and potatoes. Mix all this very well. Now take a spoonful of mustard oil and mix it. Keep it aside. Now boil two eggs and after they are cooked, cut them into small pieces. Place these boiled eggs on the prepared mixture and garnish with chaat masala. Serve and enjoy!
For the full recipe of this Delicious Egg Bhel Puri, click here,
If you are looking for more such healthy chaat recipes, then search them Here,
Try this delicious delight today, and let us know how it went!