When it comes to cooking something quick for a healthy breakfast, there are many options to choose from. But one of them that definitely tops our list – is the humble cheela. This low-calorie snack can be easily made with just a few ingredients and fills you up in no time. Whether you make plain cheela, vegetable chila or even Chinese cheela- there is no end to the variety! But if you want to give a high protein twist to your regular cheela, here we bring you the delicious jowar ki sabzi cheela recipe!
(Also read: Cheesy Vegetable Cheela: This yummy veggie recipe is a hit among kids)
Jowar, also known as jowar, is considered one of the healthiest ingredients that one can indulge in. This grain is known to have many health benefits such as improving digestion, boosting immunity, improving heart health, controlling blood sugar, and may even help improve your skin and hair! With such benefits of this ingredient, let us have a look at the recipe of Jowar Tomato Cheela.
How to make Jowar Ki Sabzi Ka Cheela | Jowar Vegetable Cheela
To make this dish, put jowar flour, wheat flour, chopped ginger, chopped onion and tomato in a bowl. Next, add spices like red chili powder, black pepper, salt and coriander powder. Finally add water and mix well. Make sure the consistency is not too thin.
(Also read: Breakfast Special: Make Delicious and Easy Bread Cheela for your lazy morning)
Then heat a pan, put some oil in it, spread the prepared mixture on top and cook till it turns golden brown. Once done, serve with some chutney and enjoy!
For the complete recipe of Jowar Ki Sabzi Cheela, Click here.
Make this healthy breakfast and let us know how you liked it.
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