People always crave for snacks and chips. Unlike breakfast, lunch or dinner, there can be no fixed time that people should eat a pack of chips. They are versatile, go with almost anything and can be eaten at any time of day. Imagine that suddenly you feel like eating potato chips but there is no one at home. What do you do? Well, Celebrity Chef Summary Goila has a rescue mission. In a video shared on his Instagram account, he is teaching us to make “Perfect Masala Chips” at home.
The clip shows how he prepares a bowl of kurkure Native Spice Chips.
(Also read: Aloo Chaat, Aloo Pakora and more – 7 easy potato snacks to make at home)
Summary According to the Goila recipe, cut and wash six red potatoes (a good source of starch and fiber) several times in cold water. Boil the slices for three minutes and drain them on absorbent paper and pat them dry. Then prepare the spice mix in a separate bowl using onion powder, garlic powder, chili powder, Kashmiri chili powder, turmeric powder, coriander powder, mango powder, salt (including black salt) and powdered sugar. Now, double fry the potato slices – first on a medium flame and then turn the flame on completely.
photo credit: iStock
Put the fried chips in a bowl and toss it with the spice mix. Your homemade crunchy potato chips are ready. Goila in the caption of the post said, “No one can definitely eat just one of these because it’s delicious and this bowl was wiped out in seconds.” Click here to watch Instagram video.
Chefs regularly leave tips and recipes via social media to make food healthy and delicious. A while back, she shared tips on giving a South Indian twist to the popular peanut butter sandwich. Fusion Method Pungent tamarind and pungent ginger included. He named it the Peanut Butter Pulley Easy Sandwich.
(Also read: Weekend Special: How To Make Potato Smiley | Easy Potato Smiley Recipe)
On another occasion, Goila showed how to make everyone’s favorite malai lassi. Using easily available ingredients, this lassi can be made in just a few minutes.
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