Health

How To Make Yummy Kulfi Like A Pro This Holi: Tips & Recipes

March 6, 2023
Sezarr

Summer season is coming, it’s time to switch to cold and refreshing food. Holi, the festival of colours, is just around the corner and it is the perfect time to indulge in some delectable delicacies like Kanji, Thandai and Dahi Bhalla. One of the most popular sweets during this festival is the mouth-watering Kulfi. Is this Kesar Kulfi, Pistachio KulfiOr Matak KulfiThis creamy dessert is loved by all. Malai Kulfi is particularly popular and an all-time favourite.

Have you ever tried making Malai Kulfi at home but just couldn’t get the right texture and taste? Don’t worry, we’ve got you covered. Here are some tips to help you make delicious and creamy kulfi at home within minutes.

5 Unique Kulfi Recipes That Make The Perfect Dessert

Tips for making Malai Kulfi at home:

  1. Always use iron or aluminum pan for making Kulfi.
  2. After the milk starts boiling, cook it on a low flame while stirring continuously.
  3. Remove the frozen cream on the sides of the pan and mix it in the milk.
  4. Boil the milk till it reduces to half of the amount of milk you started with.
  5. Some people use corn flour to thicken the kulfi mixture, but you can also add extra cream and ground almonds for a nicer texture.
  6. Allow the mixture to cool completely before pouring it into the kulfi moulds.
  7. It takes 7 to 8 hours for the Kulfi to set completely, so do not open the refrigerator in between.
  8. To prevent the kulfi mixture from forming ice crystals, after pouring the kulfi mixture into a mold or bowl, cover it with silver foil. If you are freezing it in a bowl, mix it after 2-3 hours and cover it again.

How to make Malai Kulfi at home:

To make Malai Kulfi at home, boil 2 liters of milk in a pan. Boil the milk for about 20 minutes till it reduces to half. Then add half a cup of sugar, cream and almond powder and cook while stirring. When the mixture thickens, turn off the gas and let it cool completely. Pour the mixture into a kulfi mold or bowl and let it set for 7-8 hours or overnight.

Watch: How To Make Malai Kulfi With Just 2 Ingredients; 5 Flavors to Try

With these tips, you can make delicious kulfi at home and surprise your family and friends this Holi.

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About PayalFood in mind and Bollywood in heart, these two often find expression in Payal’s writing. Apart from Akshar, Payal loves to experiment with new and delicious recipes.