International Sushi Day: History and 5 Amazing Sushi Dishes to Try

If you ever needed a reason to eat more sushi, we got it for you! International Sushi Day is being celebrated on 18 June. Sushi is a Japanese dish made by dipping cooked rice in vinegar. This cooked rice is wrapped with nori (seaweed) and then stuffed with an assortment of ingredients including seafood, meat and vegetables and paired with a pungent dip called wasabi. Sushi is usually eaten with chopsticks and should ideally be eaten all at once. Although it is traditionally prepared from meat, vegetarian options are now available as well. The bite-sized snack is actually quite healthy and has innumerable fans across the world and even in India. On International Sushi Day, sushi lovers unite to mark this special occasion that is reminiscent of this delicious Japanese dish.

History of Sushi: Why is International Sushi Day celebrated?

international sushi According to reports, Day was founded by Chris Demme. The idea gained momentum on several social media channels, including Facebook and Twitter, and soon became a global phenomenon.

(Also read: Viral Video: This Comedian’s Take On Native Sushi Recipes Are Too Fun to Miss,

International Sushi Day: Sushi can be made with many fillings and methods.

The history of sushi is also quite interesting for food lovers. Sushi was originally created as a method of storing or preserving raw fish, also known as nerezushi. The fish was clearly stored inside the fermented rice to keep it fresh longer. Rice was thrown and the fish was eaten. Later, the Japanese found that even rice If it is not fermented it can be consumed. This happened during the Edo period between 1600 and 1800. Rice dipped in vinegar is the go-to choice for making fish, vegetables and sushi as we know it today. Sushi soon traveled around the world to appeal to all types of palates and the rest, as they say, is history.

5 Amazing Sushi Recipes You Can Make at Home

International Sushi Day celebrations would be incomplete without enjoying this wonderful treat. There are many ways and customizations you can make when cooking sushi. contrary to popular belief, sushi It can also be cooked at home by keeping a few simple tips in mind. We have shortlisted some delightful sushi recipes that you need to try today.

Here are 5 delightful sushi recipes you must try today:

1. Shatavari Gari Tempura Roll

Spicy ginger or kernels with asparagus give a sumptuous and zingy flavor to this delicious sushi roll. You have to try it!

2. Avocado Mango Uramaki

This sushi has a delightful combination of avocado slices and Alphonso mango. In the summer season, vegetarians can enjoy this wonderful recipe.

(Also read: Why Bodybuilders Are Delivering Sushi to a Japanese Restaurant,

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International Sushi Day: Make the most of summer with this Mango Avocado Roll.

3. California Sushi Roll

Japanese sushi gets an American twist! This popular sushi recipe also features crab meat, avocado, and a dash of cream cheese.

4. Prawn Tempura Roll

If seafood is your thing, look no further than this delightful Prawn Tempura Roll. The crunch of the prawns will make you swoon.

(Also read: Where do you draw the line when it comes to creative sushi fillings?,

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International Sushi Day: The goodness of prawns in the form of sushi.

5. exotic lover roll

A gourmet recipe, this sushi is really suitable for a romantic date night. We bet your loved ones will love this Exotic Lover’s Roll recipe.

Happy International Sushi Day!