Whenever we think of Kashmir, the first thing that comes to mind is its breath-taking landscape. From stunning gardens to snow-capped mountains, it is truly a ‘heaven on earth’. Apart from its natural beauty, it is also every foodie’s paradise. Kashmiri cuisine offers a wide range of delicious dishes and is popular for its use of authentic local spices. Its food is extremely delicious, rich and will leave you asking for more. So, if you want to experiment and bring some Kashmiri flavors to your kitchen, you are at the right place. Here we bring you a list of classic Kashmiri dishes that you can prepare for a sumptuous dinner spread. They are easy to make and will definitely make you swoon! to keep track.
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Here are 5 delicious Kashmiri dishes that you can make at home:
1. Kashmiri Rogan Josh (Our Recommendation)
Let’s start the list with our favourites. This classic mutton curry is a staple in most Kashmiri homes. Mutton pieces are fried and cooked in a fragrant gravy with a variety of flavorful spices. You can also use any other red meat of your choice. Click here for the recipe.
2. Kashmiri Rajma
Kashmiri rajma is quite different from normal rajma as they are smaller in size and darker in colour. This recipe has curd based gravy instead of the traditional onions and tomatoes. It is best to use local Kashmiri spices to prepare this dish. Click here for the recipe.
Read also: How to make Kashmiri Yakhni Pulao with Chicken with Lots of Flavors
3. Cashmere Gucci Casserole
Gucci is a variety of mushroom found in the mountainous regions of the Himalayas. It is known for its earthy and smoky taste. This Kashmiri Gucci Pulao is very easy to make and is a must try if you want to try something new for dinner. Click here for the recipe.
4. Kashmiri Dum Aloo
If you are a fan of potatoes, then definitely try this Kashmiri Dum Aloo recipe! Fried potatoes are cooked in hot gravy and garnished with fresh coriander leaves. It tastes best when mixed with steamed rice or pulao. Click here for the recipe.
5. Kashmiri Style Biryani
This biryani has an interesting taste with its sweet and mild flavour. Adding dry fruits, milk and ghee gives it a rich flavour. Pair it with some raita and salan and you are in for a treat! You can make this biryani to give royal feast to your guests. Click here for the recipe.
so what are you waiting for? Try these recipes and let us know how you liked it in the comments below.