let me guess; This is one of those days when you accidentally left milk on too long or maybe you put some wrong ingredients in your milk, and now it has gone bad. With the milk left behind in a saucepan, we can only think about making cheese. And honestly, this is one of the best ways to use curdled milk. However, it is not the only one! Curd milk has long been used in all kinds of dishes. Many people deliberately spoil their milk and make something new out of it. So, to introduce you to those recipes, we bring you five recipes that you can make with spoiled milk! Check them out below:
Recipe for curd milk: Here are 5 recipes to make curd milk
1. Yogurt
After cheese, making curd from curdled milk is one of the most popular ways to use it. Curd is coagulated by the bacteria present in the milk, which convert the sugar present in the milk into lactic acid. When you keep it overnight, you can enjoy freshly prepared curd in the morning!
2. Milk Cake
Milk cake needs no introduction. This desi fudge made with milk and khoya is one of our most favorite sweets. The sweet taste and soft texture of this dessert melt in our mouth with every bite.
3. Dumplings
Yes, you read that right! You can easily make pakodas with curdled milk. All you have to do is prepare a batter of wheat, rava, spices, vegetables of your choice and curd milk. Then make a batter by mixing these two and fry till crispy. A delicious cup of pakodas will be ready in no time!
4. fondant
Kalakand is a traditional barfi shaped sweet made mainly from khoya. The grainy and moist texture of fondant leaves a lingering taste on our palate, which makes it a popular choice among all. You can easily find this sweet in any confectionery shop and can make it at home also with our recipe.
5. Tender Meat
Soak meat, such as chicken or fish, in sour milk before cooking to soften it. You can also make a delicious pickle for chicken just like buttermilk. This trick can add extra zing to your meat dishes and give you a succulent texture at the same time.
Use curdled milk in these recipes and tell us how they’re made for you!
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