Popular Dhabas on Indian Highways where you need to make a pit stop

Dhabas are proof that simplicity and freshness are the cornerstones of hearty meals and road trips are incomplete without dhaba-breaks!

Highways in India offer an incredible range of dhabas catering to different budgets. And like our diverse nation, these roadside restaurants offer a variety of cultural flavors in their menus as well.

Here is a list of popular dhabas along Indian highways where you should stop for a bite.

Old Rao Dhaba, Delhi-Jaipur Highway

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Old Rao Dhaba is one of its kind and will make you swoon with their delicious delicacies made with desi ghee. From the first bite, you will fall in love with their butter chicken, paneer soaked in butter masala and butter tandoori naan.

Indian Army Canteen at Sela Pass, Guwahati-Tawang Highway

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The route from Guwahati to Tawang will provide you with several options for eateries, but making a pitstop at the Army Canteen at the Jaswant Garh War Memorial will not disappoint you at all. A warm cup of tea along with some delicious samosas along with a warm greeting from the hospitable army officers will add up to a wonderful experience.

Giani Da Dhaba, Kalka-Shimla Highway

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Situated amidst the picturesque places of Himachal Pradesh, Giani Da Dhaba attracts a large number of customers for its delicious Punjabi food. Once you try their makki ki roti, butter chicken masala, dal makhani and a big glass of lassi, you will find it hard to stop worrying about it.

Chilka Dhaba, Barkul, Orissa

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If you are a lover of seafood, then you must stop here to taste their crab, prawns and fish masala. There is also a tempting collection of vegetarian dishes. Chilka Dhaba is a foodie paradise on NH5.

Tony Da Dhaba, Pune, Maharashtra

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If you define food as non-vegetarian, then this dhaba is the place. If you want to enjoy their delicious cuisine in a traditional open-air dhaba-style environment, look for a seating area outside. Their best selling dishes include Mutton Raan Biryani, Rabbit Meat, Mutton Masala and Quail Meat. They also serve vegetarian options which include Achari Paneer and Paneer Butter Masala.

Amrik Sukhdev da Dabha, Delhi-Shimla Highway

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photo credit: www.amriksukhdev.com

It would be blasphemy to not include Amrik Sukhdev in the list of top dhabas in the country. Though the open-air atmosphere and typical bunk beds have been replaced with air-conditioning and luxurious benches, the taste of their food remains the same.

Amrik Sukhdev da Dabha is very popular among travellers. Stop here for their parathas, which are served with a dollop of butter and a large glass of lassi.

Pehalwan Dhaba – Murthal, Sonepat, Haryana

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If you happen to be on Murthal, NH1, be sure to visit Pehalwan Dhaba. An all-time favorite for many customers includes the traditionally tandoor-cooked parathas served with a dollop of white butter. They also serve a variety of mixed parathas.

Shri Sanjay Dhaba, Srinagar, Jammu and Kashmir

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This eating joint on the Srinagar-Leh highway often serves delicious food for travelers. Aloo-paratha with gobi curry is a must try here. You must also try the popular black tea of ​​Jammu and Kashmir.

Sharma Dhaba, Jaipur, Rajasthan

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Sharma Dhaba big relief for vegetarians! Mawa Roti, Paneer Butter Masala and Malai Paneer made from fresh cow’s milk are the best sellers at this place.

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Aren’t you already salivating?

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