India’s Food Processing Sector Draws $368 Million FDI Between April and September

The food processing sector in India received foreign direct investment (FDI) worth $368.37 million this fiscal…

Dream To Be A Chef? Challenges And Demands Of The Profession, As Told By A Top Chef

In a profession where passion meets creativity, choosing a career in culinary arts can be as…

Second Edition Of World Food India 2023 To Kick Off On November 3 In New Delhi

The second edition of World Food India 2023 will be held from November 3 to November…

Slurrp app becomes first food app to bring celebrity chefs to cook with Delhi Home Chef

New Delhi: Foodies and home chefs in the capital were in for a treat as the…

Cynthia Shanmugalingam Cookbook Rambutan on Sri Lankan Cuisine

As she opens Rambutan, the first Sri Lankan restaurant in London’s Borough Market, Cynthia Shanmugalingam releases…

FSSAI plans to motivate you to eat healthy food

The Food Safety and Standards Authority of India (FSSAI) will soon start labeling the front of…

Understanding the Three Cs of Culinary Knowledge

This 2022 food planner, Parampara, tells you how to eat wisely throughout the year and beyond…

Need to replace animals with plant-based alternatives as food for sustainability: Experts

With eco-friendly alternative food practices increasingly popular, thanks to a concern for the climate, sustainable lifestyles…