It is possible that by now we have exhausted every possible variant of our beloved Maggi. Currently, social media is awash with food enthusiasts experimenting with this hearty instant noodle trend, resulting in thousands of videos showcasing their concoctions. The list of other dishes is extensive, including Chocolate Maggi, Fanta Maggi, and Gulab Jamun Maggi. One recipe that has generated significant buzz online is “Cheesy” Maggi. You must be wondering what makes it different, given that it is simple Maggi with paneer added to it. However, the recipe is not what it sounds like, as there are no ingredients in it. Surprising, isn’t it?
If you browse the internet, you will find many videos demonstrating this unusual “no-thing” thing. maggi recipe, We recently came across a video which demonstrates the recipe in just three steps. All you need is a packet of puff-corn to make this dish. This recipe has been shared by ‘gazabfoods’ on Instagram.
Viral Recipe: How To Make No-Cheese Cheesy Maggi:
step 1. Begin by emptying a packet of puffcorns into a pan of water. Boil till puff-corn melts.
step 2. Then break the noodles and put them in the mixer and boil them.
step 3. Add Maggi masala, oregano, chilli flakes and mix everything together.
And you have ready to eat delicious looking Maggi.
Watch the recipe video below:
Read also: Mango Maggi is the new bizarre food combo in town and the internet is horrified
While the dish looks oh-so-delicious, the process has left the internet talking. Some people approved of this unique dish, others criticized it saying, “You ruined the dish”. Let’s take a look at some of the comments below.
“Just made this after watching this reel. Loved it! Thank you so much!!!” said one person. Another comment read, “This is not Paneer Maggi. It’s just a lot of corn starch.” A third comment read, “After seeing, I don’t expect it to be good. Will definitely try).
One comment also said, “Aapki awaaz hi achhi hai bas. Maggi se please like this use nahi use. (Your voice is good, that’s all. Please don’t do such experiments with Maggi).”
Would you like to try this recipe? Let us know in the comments section below.
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