Our cravings are highest in winters. It is that time of the year when we like to keep ourselves warm inside our homes and experiment with our diet. And what better way than to try some of the best mutton curry? Stuffed with traditional spices, these curries keep us warm and active. They also supply important nutrients needed by our body to keep our immune system intact. Spices such as cloves, cardamom, coriander powder, mace and nutmeg also enhance the flavor of the meat.
Marination is an important step in cooking meat and enriching its flavor. Soaking the pieces of meat in herbs, spices, and yogurt, yogurt or vinegar for a few minutes makes them suitable for easy cooking.
(Also read: How to Make Black Mutton Curry – An exotic mutton curry from Jharkhand,
Here are 7 mutton recipes to try this winter season:
1.Rogan Josh
From Kashmiri kitchens, it is prepared by braising lamb pieces in a gravy flavored with aromatic spices such as fennel, cloves, cardamom, cinnamon and ginger. This dish gets its red color from the Kashmiri chili peppers.
2.red maasi
This spicy dish is from the royal land of Rajasthan. The use of Mathania chillies is bound to make you sweat, this dish is made using game meat.
Lal Maas is a delicious and spicy dish
3.nalli nihari
Many believe that the perfect nihari is prepared by slowly cooking the mutton pieces until they are completely mixed with the buttery gravy. For those who are fond of mutton maro, this is a must try dish.
4.Mutton Korma
Korma is prepared in many ways but most of them have curd, spices and whole spices as common ingredients. A popular Mughlai dish, korma has a delicate flavor and thick gravy.
Must eat mutton korma in winter
(Also read: Mutton Rice Recipe: This combination of mutton curry and rice makes for a healthy meal,
5.Kerala Mutton Stew
The perfect companion to Idiyappam and Appam, Kerala Mutton Stew is also known as Ishtu. It has a mild gravy flavor with ginger and coconut milk.
6.kosha mangosho
An iconic Bengali dish, it is best served luchis And casserole. The word “kosha” is similar to the meaning of bhuna used in northern India. This recipe involves slow cooking over a long period of time and therefore takes a lot of patience.
Kosha Mangsho is a rich mutton curry
7.Champaran Mutton Curry
Also known as Ahuna Mutton, this recipe involves slow-cooking mutton pieces in a mixture of spices in an earthen pot. In addition to this, Litti Chokha, Sattu Paratha And thekuaThis delicious dish is an incredibly delicious export from Bihar.
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