Eggs are one of the most versatile and ubiquitous foods in the world. They not only make it to our breakfast tables in the form of scrambled eggs and toast, but they also form a huge part of our street food culture. Masala Omelet, Egg Bhurji And there are more such desi egg dishes found on the streets of India. But a street food vendor in Bhopal is selling a unique egg recipe, which has come as a surprising but welcome change. The video of the food stall was shared on Instagram page ‘yumyumindia’ with the caption: “Special Egg Banjo in Bhopal”.
What is Egg Banjo?
The Egg Banjo is a long-forgotten variation of the egg sandwich that consists of multiple fried eggs stuffed between heavily buttered bread slices. The highlight of the dish is that the eggs are runny, not fully cooked, and the sandwich is moist and succulent. It is said that this sandwich became a popular snack during World War I because it could be made quickly.
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Street vendor in Bhopal makes egg banjo with 3 or 3 1/2 eggs. Eggs are first cooked with spices and chopped onions and then with bread slices. The buttered slices are layered with eggs and topped with mayonnaise, tomato sauce and grated cheese. The vendor revealed that the name of the food stall in Bhopal is ‘Chacha Egg Corner’.
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This egg banjo may not be served like a traditional dish, but it sure tastes filling and creamy with lots of eggs, cheese, and mayonnaise. The video has been viewed 182 thousand times and has received thousands of likes.
Fascinating, isn’t it? Would you like to try the Egg Banjo recipe at home? If you fancy Indian style egg dishes, we have some delicious desi egg recipes. click here to view,
About Neha GroverThe love of reading awakened his writing instinct. Neha is guilty of a deep set fixation with anything caffeinated. When she’s not pouring her thoughts on the screen, you can see her reading while sipping on a cup of coffee.