What is the best way to spend the weekend? Foodies say it’s delicious to cook and eat, and we agree! Weekends are the best time to express our deep food cravings and cravings, which is why we’re often eating out or making sumptuous meals for our Saturday or Sunday meals. There is a certain joy in eating a greasy and spicy dish that beats our everyday simple meals on any given day. if you’re craving something crunchy, fried snacks To eat while watching a movie, we’ve found the perfect snack for you! It is called crunchy potato. Thanks to YouTube-based food blogger ‘Cook With Reshu’, we’ve got an easy recipe video that will teach you how to make this snack.
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About Kurkure Aloo Recipe: How to Make Crunchy Potatoes at Home
First you have to peel the potatoes and cut them like french fry. Soak it in water for some time and then keep it on the kitchen towel. Dry the potatoes well, remove all the moisture if you want the potatoes to be crunchy. In a mixing bowl, add chopped potatoes and season them with red pepper flakes, soy sauce, sugar, oregano and vinegar. Do not add salt or water to the potatoes, adding salt removes the moisture of the potatoes, which makes the potatoes soft. Next, add cornflour, all purpose flour and ajinomoto. Mix it well till the chopped potatoes are coated. Heat oil in a pan and deep fry the potatoes till they turn golden. Crispy potatoes are ready!
Watch the step-by-step recipe video of crispy potatoes below:
Sounds easy, doesn’t it?! Make these crunchy potatoes and surprise your family with your culinary skills! Do let us know in the comment section below.