Indians are probably one of the greatest foodies of all time, and we love to eat different dishes! Apart from Indian food, Chinese cuisine is the most loved dish in our country. The reason why we enjoy this dish so much is because the spicy and hot taste resembles our desi food. honey chili potatoeschicken drumstick, chili cheese, noodles, and fried rice are just some of the delicious dishes of this dish that have become an Indian staple! Today, we have got an exciting Chinese recipe that will mesmerize your taste buds with the vibrant flavor of this dish called Egg Manchurian. This hot and spicy gravy would be excellent as a main dish for any festive occasion. Egg Manchurian is easier to make than Veg or Chicken Manchurian, as hard boiled eggs are prepared in Manchurian.
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Egg Manchurian Recipe: How To Make Egg Manchurian
Start boiling the egg until the yolk is completely cooked. After this make a solution of cornflour, salt, black pepper powder and water. Dip the hard boiled eggs into the batter and coat them well. Fry hard boiled eggs till golden. Keep it aside.
Heat oil in a pan, add chopped onions, green chilies and ginger-garlic paste and fry. Add chopped capsicum and fry till soft. Season it with salt and pepper powder. Add red chilli sauce, soy sauce and vinegar. Now add fried eggs and cook in the gravy till they get mixed with the sauce. Egg Manchurian is ready!
Watch the step-by-step recipe video of Egg Manchurian in the header section.
You can enjoy this Egg Manchurian with Delicious Fried Rice Recipe! Here we have shortlisted some easy Veg Fried Rice for you to make with this Spicy Egg Manchurian.
Celebrate the weekend by indulging in these 5 Delicious Veg Fried Rice Recipes
Make this Egg Manchurian at home and let us know how you liked the recipe in the comment section below!